Discover the Deliciousness of Sopa Tarasca

Sopa Tarasca is a traditional Mexican soup that hails from the beautiful state of Michoacán. This flavorful dish is not just popular for its taste but also for its rich history and cultural significance. Sopa Tarasca combines tortillas, chicken, and various spices to create a warming dish that many families cherish. In Michoacán, it’s often served during special occasions and gatherings, making it a beloved comfort food for many. What makes this recipe particularly appealing is its perfect balance of flavors—spicy, savory, and slightly tangy—all wrapped up in a delicious broth. Whether you’re warming up on a chilly day or looking for a dish to impress your friends, Sopa Tarasca is sure to delight!

Ingredients

Ingredient Quantity
Olive oil 2 tablespoons
Onion, chopped 1 medium
Garlic, minced 3 cloves
Tomatoes, diced 4 medium
Chicken broth 6 cups
Dried pasilla chilies 3
Cooked chicken, shredded 2 cups
Salt to taste
Black pepper to taste
Crumbled queso fresco ½ cup
Chopped cilantro ¼ cup
Avocado, sliced 1 (for garnish)
Fried tortilla strips 1 cup (for topping)

For a vegetarian version, you can substitute chicken broth with vegetable broth and skip the chicken entirely!

Step-by-Step Instructions

  1. Prepare the chilies: Remove the stems and seeds from the dried pasilla chilies. Toast them in a dry skillet over medium heat for about 2-3 minutes until they become fragrant.
  2. Make the broth: In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it’s translucent (about 5 minutes). Add the minced garlic and cook for an extra minute.
  3. Add the tomatoes: Stir in the diced tomatoes and let them cook for about 5 minutes until they soften.
  4. Blend the mixture: Transfer the sautéed onion, garlic, and tomato mixture to a blender along with the toasted chilies. Add 1 cup of chicken broth and blend until smooth.
  5. Combine everything: Pour the blended mixture back into the pot. Add the rest of the chicken broth and bring to a boil.
  6. Cook the chicken: Add the shredded chicken, salt, and pepper. Reduce the heat and simmer for about 20 minutes to allow the flavors to meld.
  7. Serve: Ladle the soup into bowls and top with crumbled queso fresco, chopped cilantro, sliced avocado, and fried tortilla strips. Enjoy!

Nutritional Information

Nutrient Amount Daily Value (%)
Calories 320 16%
Protein 23g 46%
Carbohydrates 30g 10%
Fats 15g 23%
Sodium 700mg 30%
Fiber 5g 20%

Tips and Tricks

  • Customize your spice level: If you like it spicy, feel free to add more chilies or use a spicier variety.
  • Try different toppings: Besides queso fresco and avocado, consider adding sour cream or diced radishes for extra flavor.
  • Fresh ingredients: Use fresh tomatoes for a brighter taste, or canned tomatoes in a pinch!
  • Avoid overcooking: Be careful not to overcook the vegetables to keep their vibrant colors and flavors.

FAQs

What is Sopa Tarasca?

Sopa Tarasca is a traditional Mexican soup made with chicken, tomatoes, and dried chilies, often served with tortilla strips and toppings like avocado and cheese.

Is Sopa Tarasca spicy?

The level of spice depends on the amount of chilies you use. You can adjust it according to your taste!

Can I make Sopa Tarasca vegetarian?

Yes! Substitute chicken broth with vegetable broth and remove the chicken for a delicious vegetarian version.

How long does Sopa Tarasca last in the fridge?

When stored properly in an airtight container, Sopa Tarasca can last about 3-4 days in the fridge.

What should I serve with Sopa Tarasca?

This soup is great on its own or can be served with rice, beans, or a fresh salad.

Can I freeze Sopa Tarasca?

Yes, you can freeze Sopa Tarasca for up to 2 months. Just make sure to store it in a freezer-friendly container.

What type of cheese is best for Sopa Tarasca?

Queso fresco is traditional, but feel free to use any cheese you like, such as feta or Monterey Jack.

Can I use canned tomatoes instead of fresh?

Absolutely! Canned tomatoes are a great alternative if fresh tomatoes are not available.

How can I enhance the flavor of Sopa Tarasca?

You can enhance the flavor by adding fresh lime juice or more herbs like cilantro before serving for an extra zing!

Is Sopa Tarasca healthy?

Sopa Tarasca can be a healthy dish, packed with protein and vegetables. Just watch the sodium content in the broth!

Now that you know how to make this delicious Sopa Tarasca, gather your ingredients and bring a taste of Michoacán to your kitchen!