Are you ready to explore a delicious and flavorful dish from Vietnamese cuisine? Today, we’re diving into the world of Banh Pho Xao, a delightful stir-fried rice noodle dish that’s loved by many! This dish showcases the unique flavors and vibrant ingredients that make Vietnamese food so amazing.
Banh Pho Xao is often made with wide rice noodles and a tasty combination of meat, vegetables, and savory sauces. Historically, this dish represents the creativity of Vietnamese cooking, where fresh ingredients come together in a colorful, appetizing way. It’s a popular choice in street food stalls and restaurants, making it not just a meal but a part of Vietnam’s rich food culture.
What makes Banh Pho Xao so appealing? It’s quick to prepare, packed with flavor, and can be customized to suit your taste. Whether you prefer chicken, beef, or veggies, this recipe is sure to satisfy your taste buds!
Ingredients
| Ingredient | Quantity |
| Wide rice noodles (Banh Pho) | 200g |
| Chicken breast (sliced) | 150g |
| Bell pepper (sliced) | 1 (any color) |
| Carrot (julienned) | 1 medium |
| Onion (sliced) | 1 medium |
| Garlic (minced) | 2 cloves |
| Soy sauce | 3 tablespoons |
| Vegetable oil | 2 tablespoons |
| Green onions (chopped) | 2 stalks |
| Salt and pepper | to taste |
*Note: You can substitute chicken with beef or tofu for a vegetarian option.*
Step-by-Step Instructions
1. Soak the noodles: In a large bowl, soak the wide rice noodles in hot water for about 15 minutes or until they become soft. Drain and set aside.
2. Prepare the stir-fry sauce: In a small bowl, mix the soy sauce, salt, and pepper. This will add flavor to your dish.
3. Heat the oil: In a large frying pan or wok, heat the vegetable oil over medium-high heat.
4. Cook the chicken: Add the sliced chicken breast to the pan. Cook for 3-4 minutes until it turns golden brown.
5. Add vegetables: Toss in the onion, bell pepper, and carrot. Stir-fry for another 3-4 minutes until they are tender.
6. Add garlic and noodles: Add the minced garlic and drained noodles to the pan. Stir everything together.
7. Mix in the sauce: Pour the prepared stir-fry sauce over the noodles and mix well. Cook for an additional 2-3 minutes to heat through.
8. Garnish and serve: Remove from heat, sprinkle with chopped green onions, and serve hot!
Nutritional Information
| Nutrient | Amount | Daily Value (%) |
| Calories | 350 | 17% |
| Protein | 20g | 40% |
| Carbohydrates | 45g | 15% |
| Fat | 10g | 15% |
| Sugar | 4g | 5% |
| Fiber | 2g | 8% |
*Note: Nutritional values are approximate and can vary based on specific ingredients used.*
Tips and Tricks
– Customize your protein: You can easily swap the chicken for shrimp, beef, or tofu to make it fit your preference.
– Add more veggies: Feel free to include more colorful vegetables like snap peas or broccoli for extra crunch and nutrition.
– Avoid soggy noodles: Make sure to drain the noodles well after soaking to prevent them from becoming mushy.
– Try different sauces: For a different flavor, experiment with oyster sauce or teriyaki sauce instead of soy sauce.
FAQs
What is Banh Pho Xao?
Banh Pho Xao is a Vietnamese stir-fried rice noodle dish typically made with wide rice noodles, meat or tofu, and a variety of vegetables.
Can I make this dish vegetarian?
Yes! You can substitute the chicken with tofu or any other vegetables to make a delicious vegetarian version.
What type of noodles should I use?
Use wide rice noodles (Banh Pho) for the best texture and flavor. You can find them in Asian grocery stores.
How do I store leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in a pan for the best taste.
Can I use frozen vegetables?
Absolutely! Frozen vegetables are a great time-saver and work well in this recipe.
What is the best way to reheat Banh Pho Xao?
The best way to reheat is in a skillet on medium heat to keep the noodles from becoming too soft.
Is Banh Pho Xao spicy?
It’s not typically spicy, but you can add chili sauce or fresh chilies if you like some heat!
How long does it take to prepare?
The entire process takes about 30 minutes, making it a quick meal option!
Can I add seafood?
Yes! Shrimp and squid are great additions for a seafood twist!
Is this dish suitable for meal prep?
Definitely! Banh Pho Xao can be made ahead of time and reheated for an easy meal.
What can I serve with Banh Pho Xao?
It’s delicious on its own, but you can pair it with a fresh salad or spring rolls for a complete meal!
Conclusion
Now that you know how to make Banh Pho Xao, it’s time to gather your ingredients and try this tasty dish at home! With its vibrant flavors and satisfying textures, it’s sure to be a hit with your family and friends. Enjoy your cooking adventure!
